Digestive Enzymes Market to surpass $1.2 billion by 2030,

Selbyville, Delaware, Sept. 28, 2022 (GLOBE NEWSWIRE) — According to a new research report by Global Market Insights Inc., the global Digestive Enzymes Market will register a value of over USD 1.2 billion by 2030, owing to various factors such as the launch of new dietary supplements.

Modern consumers are becoming well aligned with wellness and health products, especially in the wake of the COVID-19 pandemic. The virus outbreak has highlighted the need to proactively focus on holistic wellbeing. A particular research suggested that close to 61% of surveyed customers intended to lead a healthier lifestyle owing to COVID-19. The prioritization of wellness and health by consumers will increase the demand for novel dietary supplements to enhance gut health, restore sleep, and immune function support. These factors will, in turn, significantly drive digestive enzymes consumption over the years.

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Concerning the product types, the digestive enzymes market share from the amylase segment was valued at over USD 140 million in 2021. Amylases are primarily used in the starch industry for starch hydrolysis, in the process of liquefication that converts starch into glucose and fructose syrups. Due to their exceptional thermostability, enzymes from the eubacteria species are used for large-scale biotechnological processes.

Furthermore, amylase enzymes are used in detergent formulations to improve their ability to eliminate robust stains and create eco-friendly detergents. This extensive product applicability will fuel amylases production and use.

Microbial digestive enzymes segment registered revenue of over USD 300 million in 2021. The growing demand for probiotic supplements is a key factor driving the segment growth. Despite being healthy, athletes are at risk of digestive disorders. According to studies, 30% to 50% of athletes and around 93% of…