#Kombucha #Market #Grow #CAGR
NEWARK, Nov. 03, 2022 (GLOBE NEWSWIRE) — According to The Brainy Insights, the kombucha market will expand at a CAGR of 15.1% from 2022 to 2030. The market is driven by increasing consumer demand for functional foods and beverages. Additionally, increased product visibility and consumer awareness of the health benefits of kombucha should bode well for market growth.
In the past, kombucha was only prepared at home in Asian countries because of its beneficial properties. With the increasing consumer acceptance of this beverage, manufacturers have added new flavors and product lines to this category. For example, Dr. Brew Kombucha in February 2022 Just Peachy, a new flavor with a bottle label designed by Jordan Kay. It is made from certified organic ingredients and is available in both offline and online stores.
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