Upscale tequila brand Uni is here for the discerning

PALM BEACH, FL., June 17, 2022 (GLOBE NEWSWIRE) — Uni Tequila is making a splash on the drinking scene with its organic, low-calorie, super smooth-tasting tequila. Recently awarded double gold in flavor at the prestigious SIP Awards, Uni’s formula is perfect for sipping or mixing on the rocks, making it ideal for drinking anytime this summer.

Uni Tequila’s mission is to create the smoothest, best-tasting tequila that customers can enjoy in moderation. With its organic, fresh ingredients, Uni takes tequila to a new level. Uni is made from an organic residual blanco tequila that’s been aged for just under 2 months in oak barrels with no pesticides and no artificial ingredients, all under the watchful eye of founder and CEO Metta Risdal.

CEO Metta Risdal has been traveling to Mexico to find the best tasting tequila for 15 years. After moving to New York from Norway on her own, Metta became a bartender and fell in love with the hospitality industry. Combining her love of the industry and tequila with years of research, Metta set out to create her own organic tequila for the discerning, health-conscious consumer.

The brand can be found in a number of restaurants in Palm Beach, NYC and the Hamptons; including 1000 North, Lucky Shuck, Beacon, Waxins, Bice, Sant Ambroeus, Tutto il Giorno, Casa Lever and Gurney’s Resorts. Uni continues to expand its reach in South Florida and New York and will soon become an established brand in the tequila space. Learn more about the brand at http://www.unitequila.com/.

About Uni Tequila

Uni Organic Blanco Tequila is a small batch producer that only makes one bottle at a time. We carefully select 100% organically grown agaves. No shortcuts are taken. Uni goes through a lengthy, innovative extraction process that makes our tequila super smooth, pure and crisp, with aroma, flavor and finish of vanilla, citrus and complex floral notes, perfect for sipping on the rocks….