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Petersburg, West Virginia, Oct. 17, 2022 (GLOBE NEWSWIRE) — Taylor Hospitality is pleased to welcome Christina Eads as General Manager of the Hermitage Inn and Taphouse in Petersburg, West Virginia. Due to opening in late October, Taylor Hospitality began managing the Hermitage Inn and Taphouse in January 2022.
As General Manager of the Hermitage Inn, Christina is responsible for all aspects of the hotel’s operations including the delivery of exceptional guest experiences, recruitment, and engagement with the local community.
Originally from Seattle, Washington, Christina has considerable experience in the hospitality and food and beverage industry. Before joining the hotel, Christina started with Taylor Hospitality as the Restaurant and Event Manager for The Gin Hotel in Lexington, Virginia. She also served as interim general manager of the Inn at Canaan in Canaan Valley, West Virginia.
“We are thrilled to have Christina on board at the Hermitage Inn and Taphouse,” said Sean Taylor, CEO of Taylor Hospitality. “Her energy and enthusiasm will be a key role to the hotel’s success.”
Owner of the Hermitage Inn and Taphouse, Carla Kaposy states, “I’m thrilled to have someone who loves the service industry and has the experience that Christina has to offer. She’s kind, hard-working, and is a great fit for the Hermitage.”
“We are so pleased to present our new General Manager of the Hermitage Inn and Taphouse, Christina Eads,” said Jason Kaposy, also owner of the Hermitage Inn and Taphouse. “Christina has an extensive background in the food, beverage, and hospitality industry. She wears many hats and will put her skills on display as she runs the show for us at the Inn. She aims to please and will ensure your visit to the Hermitage is a memorable one.”
With her 15-year career in the hospitality industry and extensive knowledge and experience in lodging and restaurant accommodations, General Manager Christina Eads is a…
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